Instantly Cook Healthy Deliccious Recipes
From the category archives:
The Times of India says: “LONDON: The one billion pound Indian food industry in UK is showing signs of decline as most young ethnic Asians are not interested in working in kitchens and new immigration rules make hiring chefs from the Indian sub-continent difficult. There is not a single British town or village which does [...]
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Potato Curry, Aloo Bonda and Masala Dosa Potato curry is used for aloo bonda as well as making masala dosa. 1. How to make potato curry Ingredients Per serving Main Ingredient Potatoes – 2 big ones or 3 small Grated coconut (optional) 2 tsp Curry Powder – 1 tsp Cooking oil – 1 tbs “Tadka” [...]
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Ragi or finger millet is known for its nutritious qualities. Ragi Dosa tastes different from Masala Dosa or Plain Dosa made with rice and dal. A variety of tasty dishes are made out of Ragi. ragi recipes or finger millet recipes are supposed to be good for diabetic patients. You can check out a special [...]
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Indian food menus are becoming more popular the world over. Indian recipes are known for the healthy ingredients the use of which are based on ancient texts and this knowledge is passed on from one generation to another. What is more important is that these recipes are now being improvised to suit modern needs. In [...]
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How do you prepare dosa, if you do not have the ready mix? You can, of course, prepare dosa without instant ready mix. All you need is rice, lentil, fenugreek and a few other flavors. Of course preparing the side dish is not covered in this recipe. 1. Take three cups of rice and soak [...]
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I have been receiving some questions about making dosa. One of the questions is about the use of cooking oil – when to use it and how much to use it. You can smear the pan with a little bit of cooking oil before you make the dosa. It is not absolutely necessary, if you [...]
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If you want to make dosa the usual way, you have to prepare a day in advance. In fact, it is two days if you include the fermentation process. You need to soak rice and dal, grind it and leave it for fermentation. But making dosa with instant mix is child’s play. It takesa few [...]
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